FOOD AND BEVERAGE SERVICES,PROBLEM SOLVING SKILLS, DEVELOPING CUSTOMER SERVICE PLAN, MARKET DAMAGE MODEL, COMMUNICATION SKILLS

Posted: 2 years ago
A result-oriented professional with 20 years of
Hospitality Management experience in 4-5 star-rated hotels as well as in the
restaurant and hospitality management institutions. An individual professional
with proven ability and effective experience in sales and marketing, Human
resources management, revenue generation and cost control, budget control and
review and training of staff. The experience is accompanied by Honours Graduate
International Diploma in Hospitality Management from Cambridge International
College and on-going Masters in Hospitality Management from Mahatma Gandhi
University Rwanda.
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