Born in Paris, my family is originally from Spain therefore i speak French and Spanish like a native. After graduating from the catering school in Paris, I moved to London where I grew up in the restaurant business for 12 years before moving on to Sardegna, in Italy. I am passionate about restaurants and the Hospitality Industry, I have worked in this business for many years and I have gained an extensive knowledge of Food and service skills. I am currently working as a restaurant manager but I would also like to embark on a new journey and try to help others with my translation skills and my passion for Food. I can translate from Spanish and English to French mainly but im open to any suggestion. I have done translations in food articles, restaurant manuals, food menus, recipes...Anything linked with this trade and happy to discover new worlds. Hope to hear from you soon.