San Pedro, Philippines
BUSINESS MANAGEMENT COACH/FOOD SAFETY TRAINER/COACH
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About Me
I am a Business Management Consultant and a Food Safety Adviser/Writer. Aside from acquiring a degree in B.S. Food Technology and Master in Business Administration, I recently received my Master Black Belt Certification from the International Six Sigma Institute.
I have more than 10 year-experience in the food industry, handling Manufacturing Operations Management and with more than 10 years exposure in small projects in collaboration with small to medium industries that require training and guidance on certain aspects of operations such as Procurement, Warehouse, Production and Inventory concerns; Food Safety and GMP Good Manufacturing Practices program implementation. As, such she has been exposed to writing management documents and technical documents.
I have more than 10 years of experience of conducting public and in house seminars on Corporate Management topics, including Warehouse Management, Production Operations, Project Management, Food Safety, Kaizen and 5S.
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